Myojo Bowl Udon Original (Japan)

Details

Myojo Bowl Udon Original from Japan offers a classic udon noodle experience with rich broth and chewy noodles. Enjoy this traditional Japanese dish for a satisfying and comforting meal.

Ingredients UDON NOODLES: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, TAPIOCA STARCH, SALT, LESS THAN 2% OF THE FOLLOWING: PROPYLENE GLYCOL ALGINATE, SODIUM BENZOATE (USED AS PRESERVATIVE), NATURAL FLAVOR, LACTIC ACID, SODIUM CITRATE, MALIC ACID SOUP BASE: SALT, SUGAR, MONOSODIUM GLUTAMATE, FISH STOCK POWDER (SALT, MONOSODIUM GLUTAMATE, SUGAR, BONITO POWDER, BONITO EXTRACT), HYDROLYZED SOY PROTEIN, FISH POWDER (MALTODEXTRIN, DRIED BONITO POWDER, YEAST EXTRACT, MALTOSE, DRIED BONITO EXTRACT, BONITO EXTRACT, KELP POWDER, GLUCOSE SYRUP SOLID, SHIITAKE MUSHROOM EXTRACT), SOY SAUCE POWDER (WHEAT, SOYBEAN, SALT, MALTODEXTRIN), NATURAL FLAVOR (FERMENTED ANCHOVIES, MALTODEXTRIN, SALT), KOMBU POWDER, MALTODEXTRIN, DRIED LEEKS, SODIUM BICARBONATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, DISODIUM SUCCINATE, SOYBEAN OIL, SILICON DIOXIDE, CARAMEL COLOR DRIED VEGETABLES: DRIED SEAWEED, DRIED GREEN ONION CONTAINS: WHEAT, SOY, FISH (BONITO, ANCHOVIES)