Ottogi Japchae Korean Style Vermicelli (Korea)

potato starch, mung bean starch, soy sauce, corn syrup, water, sesame oil, dried bok choy, sugar, oyster sauce, mushroom extract, salt, garlic extract, apple juice concentrate, sugar syrup, yeast extract, sea tangle powder, black pepper, monosodium glutamate, disodium inosinate, disodium guanylate, dried shitake mushroom, dried carrot, dried choysum, wheat protein, sorbitol, high fructose corn syrup, dried wood ear mushroom. Contains soybean, wheat, oyster, sesame.

Weight: 0.18 lb

Orders typically arrive within 3–8 business days (Continental U.S. only) after your tracking number has been issued.

If your order arrives damaged, we’re happy to offer a refund or store credit.

Due to the nature of our products being consumable and for safety reasons, all sales are final.