Hikari Menraku Yakisoba Curry (Japan)

Details

Hikari Menraku Yakisoba Curry from Japan offers a delightful blend of savory yakisoba noodles and rich curry flavor.

Ingredients NOODLES(3.1OZ): WHEAT FLOUR, PALM OIL, MODIFIED TAPIOCA STARCH, WHEAT PROTEIN, SALT, SODIUM CARBONATE, VITAMIN E, POTASSIUM CARBONATE, DISODIUM HYDROGEN PHOSPHATE, SODIUM PYROPHOSPHATE, SODIUM METAPHOSPHATE. SAUCE(0.8OZ) : WATER, RICE BRAN OIL, CARAMEL COLOR, SOY SAUCE, SUGAR, MONOSODIUM GLUTAMATE, SALT, BREWED SEASONING (RICE BREWED SEASONING, GLUCOSE, HIGH FRUCTOSE STARCH SYRUP, STARCH SYRUP, SUGAR, ALCOHOL, SALT), ALCOHOL, SEASONING OIL , SPICES, HYDROLYZED CORN PROTEIN, ONION POWDER, RICE VINEGAR, DISODIUM INOSINATE, DISODIUM GUANYLATE. GARNISH(0.1OZ): TEMPURA FLAKES(WHEAT FLOUR, PALM OIL, CORN STARCH, SODIUM BICARBONATE, SALT, AMMONIUM CHLORIDE, MONOSODIUM GLUTAMATE, CALCIUM CARBONATE, ALUMINIUM POTASSIUM SULFATE, VITAMIN E, MAGNESIUM CARBONATE, POTASSIUM LBITARTRATE, CALCIUM DIHYDROGEN PHOSPHATE, DISODIUM INOSINATE, DISODIUM GUANYLATE), BLACK PEPPER, RED PICKLED GINGER (BENI-SHOGA).